Lunch specials can only be ordered from 11 am to 3:30 pm on Mon-Fri.
*Except holidays.
Home Made Steamed Dumplings. Stuffed-with Potatoes/Onions and Topped of with Freshly Made Vegetable Sauce
$6.99
Crispy Romaine Lettuce and Croutons Mixed in with Home Made Caesar Dressing and Topped of with Marinated Grilled Chicken.
$8.99
Lettuce with sliced tomateos, cucumbers, red onions; tossed in olive oil, vinegar and topped of with feta cheese and black olives.
$8.99
New
Fresh spring mix salad covered with avocado, marinated eel, cherry tomatoes, dried cranberries, and crushed walnuts, Topped off with Teriyaki sauce.
$14.99
Beef Tongue, Fresh Tomatoes, Parsley Mixed in With Mayonnaise and Fresh Crushed Garlic
$10.99
Beef tongue cut in thin petals and arranged on the platter, served with horseradish.
$11.99
Hering served with fresh onions topped over with vegetable oil and vinegar. Served with steamed potatoes topped over with melted butter and dill.
$7.99
Shrimp, baby Arugula with mixed greens, friend zucchini, cherry tomatoes in house dressing
$12.99
Slices Mozzarella served with tomatoes, fresh basil, Cilantro and sprinkled with olive oil and seasoning
$7.99
Zucchini, Red Pepper, Green Pepper, Onion and Cherry Tomatoes. Seasoned and Grilled Over Natural Oak Charcoal Kabob
$4.99
Your Choice of 8 Meat Kabobs, Served with Hummus, Falafal and Fried Potatoes Served for (4-6 PEOPLE)
$69.99
Salmon/Sea Bass Kabob with Cherry Tomatoes In Between Cooked On Natural Oak Charcoal Grill
$9.99
Salmon Steak in Seasoning Cooked on Natural Oak Charcoal Grill. Served with Your Choice A Side
$17.99
(Also known as Mediterranedn seabass) Choice of Baked or Fried BRANZINI. Baked Branzino - served with stuffed mixed vegetables. Served with yellow rice.
$24.99
New
Thin Sliced Beef Cooked with Sour Cream and Mushrooms, Served with Side Order of Your Choice.
$14.99
Four Lamb Chops Seasoned, Cooked Over Natural Oak Charcoal Grill. Served with Side Order of Your Choice.
$24.99
Veal Liver carefully cubed, Seasoned and floured, Fried over medium heat until golden brown. Garnished with sliced thin Red Onions and tossed with salt, chopped Italian parsley and vinegar.
$15.99
Marinated 160z T-Bone Steak, cooked over charcoal grill. Served with Side order of your choice.
$24.99
Zucchini Pancakes, Three Layers, Smothered with Mayo and Garlic Topped Over with Crushed Walnuts.
$14.99
A Special Oriental Festive Dish. Thinly Hand-Sliced Boiled Meat and Dough Served with Fresh Onions and Black Pepper.
$15.99
Crispy Romain Lettuce, seasoned Croutons Mined with Home Made Caesar Dressing and Topped of with Marinated Grilled Chicken.
$7.99
Warm pastry filled with apple, blueberries, dry cranberries, cinnamon, walnuts, and honey. Served with ice cream.
$8.99
Vanilla and Amarena cherry gelato swirled together, topped with real Amarena cherries.
$7.99
Pastry base with Chantilly cream, sponge cake garnished with blackberries, raspberries, currants, and strawberries.
$7.99
Refreshing lemon gelato made with Sicilian lemons, swirled together with Limoncello sauce.
$7.99
Layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder.
$7.99
Classic Russian honey cake, a biscuit made with real honey sweet condensed milk filling, top off with crumbs and crushed walnuts.
$7.99
Vanilla and chocolate gelato with a cherry center sliced almonds covered in cinnamon, finished with a chocolate coating.
$7.99
