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Crispy Romaine Lettuce and Croutons Mixed in with Home Made Caesar Dressing and Topped of with Marinated Grilled Chicken.
Thinly sliced carrots marinated in garlic & herbs
Beef tongue cut in thin petals and arranged on the platter, served with horseradish.
Fresh spring mix salad covered with avocado, marinated eel, cherry tomatoes, dried cranberries, and crushed walnuts, Topped off with Teriyaki sauce.
Fried eggplant and red peppers mixed with fresh, home made tomatoe sause
Slices Mozzarella served with tomatoes, fresh basil, Cilantro and sprinkled with olive oil and seasoning
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