Fried eggplant and red peppers mixed with fresh, home made tomatoe sause
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Beef tongue cut in thin petals and arranged on the platter, served with horseradish.
Slices Mozzarella served with tomatoes, fresh basil, Cilantro and sprinkled with olive oil and seasoning
Thin-sliced tomatoes and onions.
Thinly sliced carrots marinated in garlic & herbs
Russian style salad with potatoes, meat, pickles, carrots, green peas and mayonnaise